Simple Rum and Pineapple Kombucha
Let’s face it, you don’t have the energy to be making some fancy-ass cocktail just to sit alone in quarantine drinking away your student loan debt. Luckily, all you need for this refreshing summer drink is some cheap rum and pineapple kombucha.
The best part is you don’t even need to leave your 300sqft apartment to get the ingredients. We all know you’ve got already kombucha in the fridge from your trip to Whole Foods yesterday; and if you don’t, what are you really doing with your life? Now just grab that half-empty bottle of Cruzan in your freezer, and you’re on your way to a delicious companion for binging your favorite Netflix show.
To make this tasty libation, there are only three steps:
- Throw a handful of ice in a glass (don’t forget to add some more water to the ice tray for next time!)
- Dump in some rum, no need to measure
- Pour that kombucha to the top
Voila, you have yourself a cocktail! If you’re really trying to impress your dog with your skills, toss some mint on top for a colorful garnish. Maybe even some fruit pieces! But be careful, we were avoiding too much effort, remember?
Now go watch that true crime show to your heart’s content.
One Comment
angi Cardwell
I want this